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‘What is the What’? The beginning of an experiment
Can you tell that I’m a bit shy about blogging? I feel a bit like I’m on a boat, sticking my toe in the ocean and half-expecting that a shark will latch on to my exposed toe. (And by “latch on,” I...
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Garlic (e)scapes: pesto and pickles
Last week was one of those weeks. Except, that would be underselling it. Suffice it to say I was fighting for la révolution of … workflow changes. C’est la vie. I lost sight, briefly, of the hobbies...
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Strawberry-basil gin fizz 1.0 and 2.0
I’d give myself solid grades for my beer and wine knowledge, but I’m definitely failing cocktails. I can never remember liqueurs and what they taste like, no matter how many times I’ve looked them up....
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Repost: Strawberry-basil gin fizz for sunny days
Strawberry gin fizz with Thai basil. I’ve written about this drink before, but it’s feeling like summer again in Seattle and spring strawberries have returned to the farmer’s markets. This drink feels...
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